Hardy Perfection Lumiere Cognac

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The Hardy cockerel is the proud emblem of a range of Cognacs marked by a distinctly feminine touch. Cellar Master Mickaí‚l Bouilly crafts his blends from a priceless collection of sensual, refined eaux-de-vies. To open a bottle of Hardy Cognac is to discover a rare work of art. When launching the first Perfection in 1981, along with the collaboration of the crystal Daum, Jacques Hardy opens a new era: cognac and its decanter become objects containing very high fashion.